Customization: | Available |
---|---|
Certification: | RoHS, BRC, ISO, FDA, HACCP |
Storage Method: | Normal |
Still deciding? Get samples of $ !
Request Sample
|
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
TO improve the meats texture and increase the flavor, but also increase the protein content, enhanced vitamins. Because Soy Protein Isolated function is strong, the amount of 2 to 5% water can play, Paul grease, gravy to prevent segregation. The isolated protein injection into the ham as the meat in, and then processed meat, ham, the rate can be increased to 20%. Protein isolate for fish cakes, fish roll or fish sausages, it is desirable with 20 to 40% of the fish.
WorkShop
Lab
Qc
Certifications
PackagingShipping
Q1. What's your payment terms?
T/T L/C Paypal Western Union.
Q2. What's your delivery time?
Usually we will arrange the shipment in 7 -15 days,due to different products you choose.
Q3. How about the packing?
Usually we provide the packing as 25 kg / bag or carton,and also as your request bag.
Q4. How about the validity of the products?
According to the products you ordered.
Q5. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA ,Origin certificate.
If your markets have any special requirements, let us know.
Q6. What is loading port?
Usually is Shanghai,Beijing or Shenzhen.