| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Storage Method: | Normal |
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Monk fruit Extract is extracted from monk fruit.
Monk fruit Extract is created by removing the seeds and skin of the fruit and crushing it to collect the juice, which is then dried into a concentrated powder.
Monk Fruit Extract with good water solubility and zero calories, it is the new generation of high grade natural sweeteners for sugar replacement and functions as an excellent natural flavor.
Botanical Name: Siraitia Grosvenorii (Swingle) C.Jeffrey
Specifications: Mogrosides 7%~95%; Mogroside V 20%~95%
CAS No.: 88901-36-4
Molecular Formula: C60H102O29
GRAS No.: GRN 706
EINECS No.: 695-005-3
Active ingredient:Mogroside V
* 100% Natural Sweetener
* Zero calorie and fat
* Fruit Source
* No Compromising Taste
* 80 to 300 times sweeter than sugar with a clean flavor profile and no bitter aftertaste
* 100% water solubility, widely used in foods and beverages
* Good Stability, stable in different PH conditions (PH 3-11)
* Low GI
* Stable in high heat
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Q1. What's your payment terms?
T/T L/C Paypal Western Union.
Q2. What's your delivery time?
Usually we will arrange the shipment in 7 -15 days,due to different products you choose.
Q3. How about the packing?
Usually we provide the packing as 25 kg / bag or carton,and also as your request bag.
Q4. How about the validity of the products?
According to the products you ordered.
Q5. What documents you provide?
Usually, we provide Commerical Invoice, Packing List, Bill of loading, COA ,Origin certificate.
If your markets have any special requirements, let us know.
Q6. What is loading port?
Usually is Shanghai,Beijing or Shenzhen.
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